Named for the top speed of a train throttle or "notch".
Owners Jeremiah and Jessica Micka and General Manager Brian White's respective
experiences in cuisine and hospitality have inspired this culmination.
We invite you to relax and delight in this expression of shared passions.
Our deepest appreciation goes to our local purveyors of organic produce and honey.
Plan a perfect pairing with our expertly crafted wine selections
All entrees served with house salad
It's not easy competing with the world famous Tunnel Bar, that's why we're introducing half price appetizers every day from 4- 6, at Notch 8 bar and bar tables
Prime Rib Dinners are available every Wednesday, enjoy one of our select appetizers, 12 - 14 oz of Prime Rib served with au jus and baked potato, and one select dessert, all for $36.
